| Home | News | Contact | Benefits | Diary Dates | Training | Members | Haggis | Corporate Members | For Sale | Downloads | Best Pies | Best Beef Sausages | Best Pork Sausages | Award Winning Products | Prize Burgers | Consumer Info | Locate Your Nearest Butcher |

Members Only
Website


CONSUMER
INFORMATION
News
ROYAL HIGHLAND SHOW 2009
Visit SFMTA on the Quality Meat Scotland Stand and speak to members - The Dounby Butcher, Frank Yorke and Ballathie Farm Foods - in the Foodhall.....more

SFMTA GOLF DAY
The SFMTA Golf Day, sponsored by Dalziel Ltd. was held at Ladybank Golf Course on Wednesday 17th June 2009.....more

2009 SCOTTISH HAGGIS CHAMPIONSHIP
New Chieftain is Scott Carson from Dalbeattie. Sponsored by Grampian Oat Products: Sunday 10th May 2009, Dewars Centre, Perth.....more

2009 SCOTTISH PORK SAUSAGE CHAMPIONSHIP
Competition, sponsored by Lucas Ingredients, identifies the best Pork Sausage in Scotland to be that from the Scottish Borders village of St Boswells....more

2009 READY TO COOK - UNSMOKED
The results of the 2009 Cured Meat Product Evaluations were announced in Perth on Sunday 10th May 2009. The best cured product Ready to Cook was the unsmoked bacon from Halliwells in Selkirk. ....more
Diary Dates
TAYSIDE REGIONAL MEETING
The Federation will hold a Regional Meeting at the Student Centre, Abertay University, Bel Street, Dundee on Wednesday 17th June. Places MUST be booked through Bruce, tel: 01738 637472.
All Federation members are welcome.
....more

SFMTA EXECUTIVE MEETING
Next Executive Meeting will be held in the Federation Offices, Perth on Wednesday 24th June 2009 at 2.30pm. Members are invited to come along and see the Federation at work.....more

EAST OF SCOTLAND REGIONAL MEETING
The next Regional Meeting will be a demonstration evening by RAPS in association with McAusland Crawford on Thursday 8th October 2009 starting at 7.30pm within the Stair Arms Hotel, Pathhead on A68 south of Dalkeith.....more

WEST OF SCOTLAND REGIONAL MEETING
The next Regional Meeting will be a demonstration evening by RAPS in association with McAusland Crawford on Monday 5th October 2009 at the Garfield House Hotel, Stepps. 7.30pm until 9.00pm.....more
Benefits
WELCOME
The organisation that is on the butchers side. It could be easy to imagine that everything is stacked against the trade: Supermarkets, Town Planners, Farmers Markets, Beef Labelling, Employment Law, Health and Safety, Meat Product Regulations and more don't you know? Well help is on hand at the click of your mouse click right here!. Or maybe you'd rather talk to us on 01738 637472.....more

LEGISLATION
We can offer assistance on all matters to do with Food Safety Act and Butchers Licencing. ....more

EMPLOYMENT LAW
The Federation retains Employment Law experts, Peninsula to give members professional advice on all Employment Matters including misconduct, holiday entitlement, redundancy, maternity / paternity leave, holiday entitlement etc. Contact details were issued to members in October 2008.....more

INSURANCE
Special quotes for butchers from commercial insurance brokers - Jardine Lloyd Thompson.....more

AA FLEETWIDE
SFMTA has a special arrangement with AA which enables our members to enjoy Fleetwide 3 cover at the preferential rate of £75 per vehicle. ....more
Training
SCOTTISH MEAT TRAINING

Scottish Meat Training (formerly Food Training Services) is a wholly owned subsidiary of SFMTA. A training company built on the experience of delivering SVQs and Hygiene Courses to the Meat Trade.

For the full range of Scottish Meat Training please click here.

Meat Industry training delivered by the industry to the industry.

....more
Copyright © 2003 SFMTA. an eazysite